Marc Castro

So... About me;

I dreamed of being a chef. too poor for culinary school.

studied business and marketing instead.

and took a career in design.

Currently;

I am reframing and pivoting.

looking to build something... what could that be? I am not sure myself.

All I know is that I am gonna use my degree to create and have some fun with it.

So... About me;

I dreamed of being a chef. too poor for culinary school.

studied business and marketing instead.

and took a career in design.

Currently;

I am reframing and pivoting.

looking to build something... what could that be? I am not sure myself.

All I know is that I am gonna use my degree to create and have some fun with it.

So... About me;

I dreamed of being a chef. too poor for culinary school.

studied business and marketing instead.

and took a career in design.

Currently;

I am reframing and pivoting.

looking to build something... what could that be? I am not sure myself.

All I know is that I am gonna use my degree to create and have some fun with it.

In the meantime;

I am still open to contracted work OR design teams/studios with early-stage founders, creators, community builders, non-profits, hosts and hospitality brands build meaningful connections and lasting awareness through narrative storytelling.

BUT if you are a (restaurant, supperclub, catering ), I do want to become a cook. and culinary school is still too expensive.

let me plate, serve, prep or whatever help is needed!

In the meantime;

I am still open to contracted work OR design teams/studios with early-stage founders, creators, community builders, non-profits, hosts and hospitality brands build meaningful connections and lasting awareness through narrative storytelling.

BUT if you are a (restaurant, supperclub, catering ), I do want to become a cook. and culinary school is still too expensive.

let me plate, serve, prep or whatever help is needed!

In the meantime;

I am still open to contracted work OR design teams/studios with early-stage founders, creators, community builders, non-profits, hosts and hospitality brands build meaningful connections and lasting awareness through narrative storytelling.

BUT if you are a (restaurant, supperclub, catering ), I do want to become a cook. and culinary school is still too expensive.

let me plate, serve, prep or whatever help is needed!